Mixed Vegetable Curry
A curry made using mixed seasonal vegetables
£5.50
£5.50
Saag Paneer
A curry made using Indian cheese cooked with baby spinach leaf
£6.50
£6.50
Sagg Aloo
A curry made using sauteed potato and spinach
£5.50
£5.50
Bombay Aloo
A tangy curry dish made of potatoes
£5.50
£5.50
Aloo Gobi
Sauteed potato and cauliflower curry
£5.50
£5.50
Aloo Anday
Traditional potato and boiled egg curry
£5.50
£5.50
Chikar Cholay
Chickpeas cooked in an onion sauce and chef's special garam masala
£5.50
£5.50
Bhindi Masala
Curried okra also known as "Lady Fingers" mildly spiced, cooked with onions and tomatoes
£5.50
£5.50
Mushroom Hara Dhania
Mushroom curry infused with coriander
£5.50
£5.50
Bhengan Curry
A traditional spiced aubergine curry
£5.50
£5.50
Tarka Daal
Lentil curry lightly coated with a sizzling dressing of oil and jeera
£5.50
£5.50
Mattar Paneer
Indian style cheese cooked with peas in a curry
£6.50
£6.50
Methi Paneer
Indian cheese cooked with fenugreek
£6.50
£6.50
Maarsh ki Daal
A punjabi favourite lentil curry cooked in medium spices
£5.50
£5.50